Realllly good food. Nice ambience too. I had the salmon with red curry broth over basmati rice, black lentils, mushrooms and bok choy. It all came together fantastically. My cocktail was the banana split old fashioned. Quite tasty, but the dusting of crumbs on top was weird texturally. I would've kept those off. Dessert was crème brûlée with salted caramel. Very good paired with a glass of their dessert sherry - flavors of raisin, molasses, toffee and berries. Service was very good. Our waitress was attentive and engaging. We will be back.

One of our go to restaurants in Brookhaven. Great wine selection and food. Food is much better than in prior years! New items on the menu which are great!

The food is good, it always has been. This a really good neighborhood type restaurant. I've been here quite a few times because it's very close to me. The burger is a big selling point for me because a burger is fire! But just what everything I've had here has been solid. It's an odd place because there's an inside. It's all inside but the inside, what part of it is based on the outside. It's based off of a whole treehouse kind of feel. You have the trees in the nature on the patio but the patios totally enclosed but it gives you the allure that it's on the outside which is really cool I love the place and everybody I go see there is always super friendly. They recently done some remodeling so they have a bar right in front, and actually spoke to the bartenders, and they are super awesome. We even got a couple of free drinks to taste so we gave honest opinions and they had good conversation to go along with that to how to make it better for us as far as preparing drinks. Which sometimes you just get what you get when you go to the bar, but they actually cared about what we are going for as far as taste goes. I appreciated that. I'm going to keep going to this spot, it's super close to me and I've never had a bad experience.

Beautiful patio setting. Food was a treat. Service was friendly and warm. Can't wait to go again.

I picked this restaurant for my mother day brunch I really enjoyed it the patio is very nice with all the plants and waterfall feature. It set the mood. Ariana provided excellent service and tended to all our needs. The food was delicious but lunch menu had limited entree just sandwiches, salads and burgers. I had the devil egg as an appetizer they were tasty especially with the bacon added. For my main had Turkey and Brie with Greek salad every was seasoned well and decent portions for the prices.

I came here for dinner and it was a pleasant surprise. This place has a very nice decor. It feels like Italy. The building has three sections: main inside, bar, and outside patio. The main inside has plenty of booths and tables. The bar is at the entrance. The outside patio has a cover for the weather. The bar is inside and nice with limited seating. The staff is friendly but the place was packed and slowed down service a bit. I ordered the slow roasted pork shank, sake martini, Rye redemption, and dessert pizza. The cocktails tasted great. The Rye Redemption is pretty much a Manhattan with a splash of bitters. The sake martini has a Japanese fruit puree in it which makes it sweet and balanced. The pork shank comes with fried Brussel sprouts and grits. The Brussel sprouts and grits are amazing and made this dish worth it. The pork shank was a little tougher than I expected and it was a low temperature. The dessert pizza or apple pizza is a fried tortilla with cinnamon sugar as a base. Then it is piled on with cinnamon apples, blue berries, crumbles, and mint leaves. The dish came cold but they took it back and warmed it up. They also put a bit of vanilla ice cream on top. It tasted great the second time.

Visited here for lunch and found it to be a quaint and convenient option for a casual lunch meetup. The menu is diverse and affordable and, with the nice weather, we were able to sit on the enclosed patio which has heaters and fans to ensure comfort. I will keep this spot in mind for future casual lunches.